Easy Salsa
I do love a good salsa, so I am going to share my recipe. Nothing special about it other than it is easy and it is good!
Easy Salsa
1 28 oz. can whole tomatoes
1 14.5 oz diced tomatoes
1can Rotel tomatoes
2 cloves garlic, crushed
4 green onions, sliced
Pickled jalapenos, to taste
2 TBLS Red wine vinegar, or your choice
2 tsp lime juice
1 TBLS juice from pickled jalapeno's jar (optional), but I like it :)
1 tsp salt or to taste, I like more.
Pour the can of whole tomatoes in the bowl of food processor, pulse 2 to 3 times. Add the can of diced tomatoes, pulse a couple of more times.
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| don't do this, it just makes a mess! |
Add the can of Rotel Tomatoes and next 7 ingredients. Now pulse it all together until desired consistency. Taste to see if you need to make any adjustments. And of course you know you eat it with tortilla chips :)
Enjoy!
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OMY Rhonda I WANT SOME..gotta try the recipe. MY FAV salsa w/o having to make it myself is SANTE FE Restaurant I Will stop and buy it by the QUART JAR full..YOU CAN TASTE AND SMELL THE FRESH HERBS..Would your recipe work if we added some Celantro etc to it? mmmm YUMMO [to quote Rachel Ray ]
ReplyDeleteSure it would, Jonell. I just don't usually have cilantro on hand, but I do everthing else. This is really good if you have "fresh" canned tomatoes, you know the ones you can yourself ;) They
ReplyDeletemakes it taste so fresh :)